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Location: Daintree, Queensland, Australia

Thursday, September 28, 2006

First all grain beer

did my first all grain beer on tuesday .. All went well and its now sitting in the brew box at 19° c .. it will take about 8 days to ferment then in to a keg and chill.. Pics can be seen at Daintree biab success ..
School hols at the mo . not realy doing much this time .. Weather not the best .. Yes its still blowing..
Cheers

1 Comments:

Blogger Sean said...

Hey Ned, I'm reading a book called "The true history of The Kelly Gang" By Peter Carey. Mate, you're the hero! Post some more pics of your great place in the Dry.

Cheers,

Sean

1/6/07 18:03  

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